Château Raymond-Lafon 2002 750ml
To produce the wine of Chateau Raymond Lafon, after the grapes were pressed in a vertical press, vinification takes place in 100% new, French oak barrels. wine spends 3 years in 100% new, French oak barrels before bottling. Chateau Raymond Lafon has an annual production that averages 1,600 cases of wine per year of Sauternes. There is a second wine that was recently renamed, Jeunes Pousses de Raymond Lafon.
Behind the beautiful yellow gown, you will discover a traditional Sauternes, smooth and delicate, one that lingers long on the palate and possesses, depending on the vintage, the subtle flavors of grapefruit, pineapple, banana, vanilla, apricot, candied lemon, and even spices, prunes and honey.
Exotic flavours are in abundance!