Ederra is one of the brands produced by Bodegas Bilbaínas, following the lines of the classic Rioja style. Using local varieties of the region and respecting the winemaking tradition of La Rioja to the maximum extent.
Ederra Reserva is made from Tempranillo, from vines located in La Rioja Alta.
Once the grapes are destemmed and crushed, they ferment in stainless steel deposits with a controlled temperature of 28ºC, with two weeks of maceration. This wine is aged for 18 months in American oak barrels. Before it is launched on the market, it is left to stand in t
Ederra Reserva is a meaty, structured and elegant wine. Black fruit when it enters the mouth, on a roasted background of its ageing that gives it unique nose. Pleasant entry in the mouth, with a long and persistent finish.