Crafted from Sangiovese grapes grown in the amphitheater-shaped vineyards of Gaiole in Chianti, perched at 500 meters above sea level, this Chianti Classico offers a vibrant ruby hue and an aromatic bouquet of red fruits and violets. On the palate, it is mineral and rightly tannic, with a silky texture and a fresh, balsamic finish. 

• 92 Points – Falstaff: "Pronounced aromas of raspberries and plums, background notes of blood orange and damp earth. On the palate, medium drive and fruit expression, well-integrated tannins, texture and a pleasant, medium finish."

• 91 Points – WineAlign: "Clearly driven by its acidity made whole by the elevation, which means high solar radiation and day for night temperature..."

• A- Rating – Drinkhacker: "A biting, tart attack is bursting with cherry fruit but also rhubarb... lingering notes of graphite and anise cling to the finish." 

This wine is a testament to the Frescobaldi family's dedication to sustainable viticulture and traditional winemaking, offering exceptional value and a true taste of Tuscany's terroir.