Mint, blackberries, cocoa powder, graphite, black pepper and roasted dark spices. Full-bodied and juicy, with lots of tannins that are quite sinewy and fine-grained. Really long. Needs at least two more years to come around. Tempranillo, garnacha, mazuelo and graciano.

Style: taut, balanced, juicy, full-bodied, complex. Aroma: expressive, balanced, creamy oak, red berry notes, ripe fruit, balsamic herbs. Flavour: flavourful, full of life, round, fine bitter notes, taut.

The 2020 Reserva showcases wines from the Haro region and is a blend of Tempranillo, Garnacha, Mazuelo and Graciano fermented in oak vat with a seven-day maceration. It was aged in barrel for 24 months—80% French and the rest are from central Europe and America. It was bottled at 14.5% alcohol and a pH of 3.55. This is a very reliable wine, keeping the profile year after year; ripe, juicy with integrated oak, spicy and tasty, with fine tannins with an approachable profile. This is a gentler year that is going to be a success with the general public. Balanced and gentle.