Trimbach is a winery located in the medieval city of Ribeauvillé. It was founded in 1626 by the Trimbach family, who have been at the helm for 13 generations. It has about 15,000 hectares of vineyards, some 1,600 of which are classified as Grand Cru. It produces elegant and structured wines with great aging potential.

This is the very definition of the Alsace Riesling, well anchored in the dry and balanced Trimbach style. It shines with its elegant liveliness, crunchiness and notes of white flowers and citrus fruits leading to a minerally finish.

It is the perfect accompaniment to seafood, marinated or grilled fish, salads, goat cheese, spring vegetables as well as all white meats.