Lively green with pale straw tinge. Bright green apple and melon flavours, unfolding into layers of citrus and mineral notes, finishing crisp and clean. The younger the wine, the better it will suit fresh salads and grilled seafood. As the wine matures and the spicy and honeyed notes start to develop, it will pair beautifully with spicy Asian cuisine.

Boschendal (literally meaning “Bush & Valley”) was established in 1685, making it one of the oldest wineries in the New World. The land was originally granted in 1685 to the French Huguenot emigre, Jean Le Long, who sought sanctuary in the Cape. Ideally situated between the iconic areas of Stellenbosch & Franschhoek, this position allows for a variety of cultivars to flourish; showing great balance, complexity and varietal typicity.