Krug Rose is a relatively recent addition to the Krug range of Champagnes, having been introduced first in 1983. While produced in a manner similar to other Krug Champagnes and stylistically consistent, it nevertheless presents a uniquely exotic and intriguing set of aromas and flavors. It's color is a pale salmon, suggesting the barest hint of pink. It is quite dry and appealing with a wide array of cuisines. Krug Rosé is a unique blend that spans four to six different vintages, three grape varieties, and encompasses all the complexities of the Krug style. It is aged for a minimum of six years before release. Krug Rosé is produced only occasionally and in strictly limited quantities.

Krug Rosé 27ème Édition is artfully composed of 38 wines that span nine different vintages ranging from 2015 to 2005, with 55% sourced from reserve wines. The final blend consists of 57% Pinot Noir, 23% Chardonnay, and 20% Meunier.<